5260 Beach Blvd
5238 Beach Blvd
5460 Beach Blvd
6001 Beach Blvd
5900 Beach Blvd
6002 Beach Blvd
Ojingeo Dupbap and Kongnamul Guk Lunch Combo
Squid stir-fried with onions, carrots and cabbage in a spicy sauce served over steamed rice and soybean sprout soup.
$14.99 |
Beef Bulgogi and Kongnamul Guk Lunch Combo
Thin slices of beef marinated in a soy sauce and soybean sprout soup.
$15.99 |
Mandu Jeobsi Plate
Boiled dumplings made with meat and vegetables.
$9.99 |
Dongtae Jeongol Plate
Spicy pollack fish with assorted vegetable cassorole.
$26.99 |
Dolsot Bibimbap
Steamed rice topped with sauteed beef and a variety of colorfull vegetable in hot stone pot.
$11.99 |
Ojingeo Dupbap
Squid stir-fried with onions, carrots and cabbage in a spicy sauce served over steamed rice.
$12.99 |
Seolleong Tang
Our famous house specialty soup made of beef bones and innards.
$8.99 |
Deonjang Jjigae
Soybean paste stew make with anchovy broth, clam, tofu and summer squash.
$8.99 |
Small Ojingeo Bokkeum and Pajeon
Blanched quid stir-fried with onions, carrots and cabbage in a spicy mixture of red chili pasted and red chili power and tender young green onion steams folded into a flour batter and pan fried.
$26.99 |
Small Jokbal and Pajeon
Thinly-sliced pig trotters glazed in a ginger-garlic-soy sauce. Tender young green onion stems folded into a flour batter and pan fried - fried. Served with a soy vinaigrette dipping sauce. Servings 2.
$29.99 |